Antimicrobial susceptibility and virulence characteristics of Salmonella enterica Typhimurium isolates from healthy and diseased pigs in Korea. J Food Prot. 2014 Sep;77(9):1481-6.
담당부서
동식물위생연구부
작성자
문동찬
1636
2015-04-28
Antimicrobial susceptibility and virulence characteristics of Salmonella enterica Typhimurium isolates from healthy and diseased