Section
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General recommendations: Disease prevention and control
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Chapter 4.1.
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General principles on identification and traceability of live animals
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Chapter 4.2.
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Design and implementation of identification systems to achieve animal traceability
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Chapter 4.3.
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Zoning and compartmentalisation
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Chapter 4.4.
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Application of compartmentalisation
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Chapter 4.5.
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General hygiene in semen collection and processing centres
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Chapter 4.6.
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Collection and processing of bovine, small ruminant and porcine semen
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Chapter 4.7.
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Collection and processing of in vivo derived embryos from livestock and equids
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Chapter 4.8.
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Collection and processing of in vitro produced embryos/oocytes from livestock and horses
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Chapter 4.9.
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Collection and processing of micromanipulated embryos/oocytes from livestock and horses
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Chapter 4.10.
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Collection and processing of laboratory rodent and rabbit embryos/ova
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Chapter 4.11.
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Somatic cell nuclear transfer in production livestock and horses
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Chapter 4.12.
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Disposal of dead animals
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Chapter 4.13.
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General recommendations on disinfection and disinsection
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Chapter 4.14.
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Official health control of bee diseases
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Chapter 4.15.
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Hygiene precautions, identification, blood sampling and vaccination
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Chapter 4.16.
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High health status horse subpopulation
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