31 |
OIE 육상동물규약(Chapter 6.6. Introduction to the recommendations for controlling antimicrobial resistance)
|
김미승 |
|
2011-12-15 |
2522 |
30 |
OIE 육상동물규약(Chapter 6.5. Prevention, detection and control of Salmonella in poultry)
|
김미승 |
|
2011-12-15 |
2353 |
29 |
OIE 육상동물규약(Chapter 6.2. Control of biological hazards of animal health and public health importance through ante- and post-mortem meat inspection)
|
김미승 |
|
2011-12-15 |
2605 |
28 |
OIE 육상동물규약(Chapter 6.1. The role of the Veterinary Services in food safety)
|
김미승 |
|
2011-12-15 |
2514 |
27 |
OIE 육상동물규약(Chapter 3.3 Communication)
|
김미승 |
|
2011-12-15 |
2417 |
26 |
OIE 육상동물규약(Chapter 3.2. Evaluation of Veterinary Services)
|
김미승 |
|
2011-12-15 |
2392 |
25 |
OIE 육상동물규약(Chapter 3.1. Veterinary Services)
|
김미승 |
|
2011-12-15 |
2462 |
24 |
OIE 육상동물규약(Chapter 2.1. Import risk analysis)
|
김미승 |
|
2011-12-14 |
2486 |
23 |
OIE 육상동물규약(Chapter 1.6. Procedures for self declaration and for official recognition by the OIE)
|
김미승 |
|
2011-12-14 |
2209 |
22 |
OIE 육상동물규약(Chapter 1.5. Surveillance for arthropod vectors of animal diseases)
|
김미승 |
|
2011-12-14 |
2104 |